Chinese Food

Crispy perilla tempura

Purple perilla is called Ebara in ancient times. Time flies is to describe its reincarnation of one year old and withered, and the spring breeze is luxuriant.

Stewed chicken liver

I like chicken liver, but I don't think it's clean. Forgive me for being a Virgo

Squid on the iron plate

Iron plate squid is a popular street snack. With the sound of squid, you can brush the sauce layer by layer. The smell is overflowing. You can easily control it. It's not fast yet. [note the tips ~ ~ ~ 2333333333333333333]

Lazy people cook

Baked prawns with cheese

Cheese is rich in milk. People who don't like milk can replace it with cheese. Eating cheese can bring protein. It helps to form muscle tissue. There are 15 to 25 grams of protein in 100 grams of cheese. Calcium in cheese can strengthen bone str... ...

Stir fried shredded pumpkin with snail meat

I like the meaty snail meat. I usually stir fry the snail to eat it. But the little mischievous in my family can't suck the snail. So I cooked the snail this time. I picked the snail meat with a needle and stir fry it. It's more enjoyable.

Chicken wings with coke

Fried noodles with beef

Thai style red curry rice with minced pork

Curry has always been one of my favorite foods. Among curry in many countries, I prefer Japanese curry and Thai curry. Japanese style is sweet, burnt, Thai style is thick and fragrant. Of course. The biggest difference is that Thai style is with... ...

Friction (Shanxi snacks)

Mocaca is a kind of noodle with Han flavor, which is often eaten in the villages of Shanxi, Shanxi, Hebei and Inner Mongolia. It has become a hot snack in restaurants in recent years.

Sweet and sour spareribs

I learned it with my friends twice and it was successful. It was simple and delicious.

Braised eggplant with sauce

Happy seventh day of national day. Our guests must have braised eggplant with sauce. The eggplant with soft fragrance is a perfect match with other dishes. What's more, 1. Eggplant is rich in nutrition. It contains protein, fat, carbohydrate, vi... ...

Roasted chicken with lemon

I haven't used the roasting fork and rotation function of the oven yet. This time I just got the trial of Changdi baked man oven. So I decided to try it. I think the duck husband said it's roast chicken. The duck is too oily. OK. Listen to the h... ...

Golden meat rolls

The ancients said that it's better to be the best of our ancestors. We need to be full in the morning. We can see the importance of breakfast in a day. Now, we need not only to be full, but also to eat well and eat nutritiously. Therefore, this ... ...

Cocoa flavored light cream bread

This bread has been mixed with cream and cocoa powder. Use the bread machine and flour for 30 minutes. The beautiful glove film has been formed. Baking cocoa colored bread. I'm most afraid to encounter an oven with incorrect temperature. Because... ...

Steamed dumplings with kidney beans

Coconut protein ball with only three raw materials

It only needs three kinds of raw materials: coconut, protein and sugar powder. The method is simple. It's soft outside and soft inside. It's fragrant and sweet. It's a very delicate dessert.

Love ham, egg, corn cake

Say goodbye to Qiuzao

There is a saying in autumn that autumn dryness is the lack of water in the air and the lack of water in people. Just drinking boiled water can not completely resist the negative effects of autumn dryness. So we should take some soup and water f... ...

Fennel pancake

Good mood